Road Trip to New Orleans: Hotels, Dining, and Culture.

Road Trip to New Orleans: Hotels, Dining, and Culture.

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Jack Rose New Orleans

Jack Rose: 

The culinary crown of the Pontchartrain Hotel, Jack Rose by QED Hospitality, brings an eclectic and exciting dining experience to New Orleans’ Garden District. Named the #1 “Best Hotel Restaurant 2019” by  USA TODAY 10Best, and awarded Wine Spectators Restaurant Awards: “Award of Excellence” in 2019, the lively atmosphere at Jack Rose encourages spontaneous celebration whether enjoying brunch “Chambongs” or dinner in the Jack or Rose rooms, hosting an escapade in the Mile High Pie Club, snacking on small plates under the Lil Wayne Portrait in the Living Room or sipping sparkling rosé in the rose garden patio. In keeping with the building’s homage to the Pontchartrain’s connection with Tennessee Williams, the name is inspired by his play The Rose Tattoo. Chef/Owner Brian Landry’s menu showcases a mix of New Orleans’ craved Italian, French and Spanish dishes, with a unique spin. Notable dishes include the royal red shrimp muddy waters with squid ink campanelle; pompano en papillote – saffron, bok choy, sunchokes; and fried chicken parmesan – red gravy, Parmigiano Reggiano. And of course, the famed mile-high pie is not-to-be-missed. www.jackroserestaurant.com

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